Maximising extraction yields of gallic acid and hesperetin from lemon myrtle (Backhousia citriodora) leaf using microwave assisted extraction

by Md Saifullah, Rebecca McCullum, Quan Vuong
Published 2020-01-01

Effects of different drying methods on extractable phenolic compounds and antioxidant properties from lemon myrtle dried leaves

by Md Saifullah, Rebecca McCullum, Adam McCluskey, Quan Vuong
Published 2019-12-01

Comparison of conventional extraction technique with ultrasound assisted extraction on recovery of phenolic compounds from lemon scented tea tree (Leptospermum petersonii) leaves

by Md Saifullah, Rebecca McCullum, Adam McCluskey, Quan Vuong
Published 2020-04-01

Development of composite biscuits supplementing with potato or corn flour

by Pabitra Chandra Das, Md. Suman Rana, Md. Saifullah, Md. Nazrul Islam
Published 2018-08-01

Sarcasm Detection Using Deep Learning With Contextual Features

by Md Saifullah Razali, Alfian Abdul Halin, Lei Ye, Shyamala Doraisamy, Noris Mohd Norowi
Published 2021-01-01

Evaluation of gelation properties of jackfruit (Artocarpus heterophyllus) waste pectin

by Rokeya Begum, Mohammad Gulzarul Aziz, Yus Aniza Yusof, Md Saifullah, M. Burhan Uddin
Published 2021-12-01

Comparison of ultrasound-assisted and conventional extraction for recovery of pectin from Gac (Momordica cochinchinensis) pulp

by Thuy T B Tran, Md Saifullah, Ngan H Nguyen, Minh H Nguyen, Quan V Vuong
Published 2021-12-01

Inhibitory Activities of Polyphenolic Extracts of Bangladeshi Vegetables against α-Amylase, α-Glucosidase, Pancreatic Lipase, Renin, and Angiotensin-Converting Enzyme

by Razia Sultana, Adeola M. Alashi, Khaleda Islam, Md Saifullah, C. Emdad Haque, Rotimi E. Aluko
Published 2020-06-01

Decline in fish species diversity due to climatic and anthropogenic factors in Hakaluki Haor, an ecologically critical wetland in northeast Bangladesh

by Md. Saifullah Bin Aziz, Neaz A. Hasan, Md. Mostafizur Rahman Mondol, Md. Mehedi Alam, Mohammad Mahfujul Haque
Published 2021-01-01