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Nurul Ain, O.
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Nurul Ain, O.
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Nurul Ain, O.
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1
The effect of avocado puree as fat replacer on the physical quality of muffin
by
Nurul
Ain
O
.
,
Marina A.M
,
Sakinah H.
Published 2016
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2
Physical properties and microstructure of butter cake added with Persea americana puree
by
Marina A.M
,
Nurhanan A.R
,
Wan Rosli W.I
,
Nurul
Ain
O
.
Published 2016
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3
Physical Properties and Microstructure of Butter Cake Added with Persea americana Puree (Sifat Fizikal dan Mikrostruktur Kek Mentega yang Ditambah dengan Puri Persea americana)
by
Marina, A. M.
,
Nurhanan, A. R.
,
Wan Rosli, W. I.
,
Nurul
Ain
,
O
.
Published 2016
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Related Subjects
QD71-142 Analytical chemistry
RA0421 Public health. Hygiene. Preventive Medicine
TX341-641 Nutrition. Foods and food supply
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