DETERMINATION PHOSPHOLIPIDS OF WILD EDIBLE MUSHROOMS (SUILLUS LUTEUS)

by Penko Papazov, Panteley Denev
Published 2018-12-01

Antioxidant activity and fructan content in root extracts from elecampane (Inula helenium L.)

by NADEZHDA PETKOVA, RADKA VRANCHEVA, DASHA MIHAYLOVA, IVAN IVANOV, ATANAS PAVLOV, PANTELEY DENEV
Published 2015-04-01

INFLUENCE OF CITRUS AND CELERY PECTINS ON PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF FERMENTED DAIRY PRODUCTS

by MIHAELA IVANOVA, NADEZHDA PETKOVA, MINA TODOROVA, VALENTINA DOBREVA, RADKA VLASEVA, PANTELEY DENEV, DIMITAR HADJIKINOV, VALENTIN BOUVARD
Published 2020-12-01