Dietary β-Cryptoxanthin and α-Carotene Have Greater Apparent Bioavailability Than β-Carotene in Subjects from Countries with Different Dietary Patterns

by Begoña Olmedilla-Alonso, Elena Rodríguez-Rodríguez, Beatriz Beltrán-de-Miguel, Rocío Estévez-Santiago
Published 2020-08-01

Software application for the calculation of dietary intake of individual carotenoids and of its contribution to vitamin A intake

by Rocío Estévez-Santiago, Beatriz Beltrán-de-Miguel, Carmen Cuadrado-Vives, Begoña Olmedilla-Alonso
Published 2013-06-01

Effect of Long-Term Xanthophyll and Anthocyanin Supplementation on Lutein and Zeaxanthin Serum Concentrations and Macular Pigment Optical Density in Postmenopausal Women

by Begoña Olmedilla-Alonso, Rocío Estévez-Santiago, José-Manuel Silván, Milagros Sánchez-Prieto, Sonia de Pascual-Teresa
Published 2018-07-01

Predictors of macular pigment and contrast threshold in Spanish healthy normolipemic subjects (45-65 years) with habitual food intake.

by Begoña Olmedilla-Alonso, Elena Rodríguez-Rodríguez, Beatriz Beltrán-de-Miguel, Rocío Estévez-Santiago, Milagros Sánchez-Prieto
Published 2021-01-01

Extraction and Analysis by HPLC-DAD of Carotenoids in Human Faeces from Spanish Adults

by Elena Rodríguez-Rodríguez, Beatriz Beltrán-de-Miguel, Kerly X. Samaniego-Aguilar, Milagros Sánchez-Prieto, Rocío Estévez-Santiago, Begoña Olmedilla-Alonso
Published 2020-06-01

Lack of a Synergistic Effect on Cardiometabolic and Redox Markers in a Dietary Supplementation with Anthocyanins and Xanthophylls in Postmenopausal Women

by Rocío Estévez-Santiago, José Manuel Silván, Cesar Abraham Can-Cauich, Ana Maria Veses, Inma Alvarez-Acero, Miguel Angel Martinez-Bartolome, Ricardo San-Román, Montaña Cámara, Begoña Olmedilla-Alonso, Sonia de Pascual-Teresa
Published 2019-07-01