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Sanja Radeka
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Sanja Radeka
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Sanja Radeka
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1
Influence of Different Maceration Treatments on the Aroma Profile of Rosé and Red Wines from Croatian Aromatic cv. Muškat ruža porečki (Vitis vinifera L.)
by
Igor Lukić
,
Đordano Peršurić
,
Sanja
Radeka
Published 2012-01-01
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Article
2
Effect of Different Maceration Treatments on Free and Bound Varietal Aroma Compounds in Wine of Vitis vinifera L. cv. Malvazija istarska bijela
by
Sanja
Radeka
,
Stanka Herjavec
,
Đorđano Peršurić
,
Igor Lukić
,
Barbara Sladonja
Published 2008-01-01
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Article
3
Secondary Aroma Compounds in Fresh Grape Marc Distillates as a Result of Variety and Corresponding Production Technology
by
Borislav Miličević
,
Mara Banović
,
Srećko Tomas
,
Sanja
Radeka
,
Đordano Peršurić
,
Igor Lukić
Published 2011-01-01
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