Effect of Thermal Processing on Physico-Chemical and Antioxidant Properties in Mulberry Silkworm (<i>Bombyx mori</i> L.) Powder

by Artorn Anuduang, Yuet Ying Loo, Somchai Jomduang, Seng Joe Lim, Wan Aida Wan Mustapha
Published 2020-07-01

Lactic acid separation and recovery from fermentation broth by ion-exchange resin: A review

by Nur Akmal Solehah Din, Seng Joe Lim, Mohamad Yusof Maskat, Sahilah Abd Mutalib, Nurul Aqilah Mohd Zaini
Published 2021-04-01

Comprehensive computational target fishing approach to identify Xanthorrhizol putative targets

by Muhammad Shahid, Ahmad Azfaralariff, Douglas Law, Ahmed Abdulkareem Najm, Siti Aisyah Sanusi, Seng Joe Lim, Yew Hoong Cheah, Shazrul Fazry
Published 2021-01-01

Structure, physicochemical and toxicity properties of underused malaysian native Tuber’s starch (Dioscorea Pentaphylla)

by Azwan Mat Lazim, M.S. Elmi Sharlina, Ahmad Azfaralariff, W.A. Yaacob, Seng Joe Lim, Shazrul Fazry, Mazlan Mohamad, Nor Hakimin Abdullah
Published 2021-09-01