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Vincenzina Caputo
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Vincenzina Caputo
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Vincenzina Caputo
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1
Alternative Labeling Programs and Purchasing Behavior toward Organic Foods: The Case of the Participatory Guarantee Systems in Brazil
by
Giovanna Sacchi
,
Vincenzina
Caputo
,
Rodolfo M. Nayga
Published 2015-06-01
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Article
2
The Impact of Body Image on the WTP Values for Reduced-Fat and Low-Salt Content Potato Chips among Obese and Non-Obese Consumers
by
Tiziana de-Magistris
,
Belinda López-Galán
,
Vincenzina
Caputo
Published 2016-12-01
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Article
3
Effect of hunting awareness on wild game meat purchase behavior
by
Maria Elena Marescotti
,
Vincenzina
Caputo
,
Eugenio Demartini
,
Anna Gaviglio
Published 2018-06-01
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