Efeitos da fermentação nas propriedades físico-químicas e nutricionais do farelo de arroz Effects of fermentation on the physicochemical and nutritional properties of rice bran

by Vivian Feddern, Eliana Badiale Furlong, Leonor Almeida de Souza Soares
Published 2007-12-01

Enriquecimento de pão com proteínas de pescado Bread enrichment with fish protein

by Graciela Salete Centenaro, Vivian Feddern, Eliza Timm Bonow, Myriam Salas-Mellado
Published 2007-09-01

Determination of Eleven Veterinary Drugs in Chicken Meat and Liver

by Amanda Barros, Cauê S. Novo, Vivian Feddern, Arlei Coldebella, Gerson N. Scheuermann
Published 2021-09-01

Avaliação física e sensorial de biscoitos tipo cookie adicionados de farelo de trigo e arroz Physical and sensory evaluation of wheat and rice bran cookies

by Vivian Feddern, Viviane Vaz Oleiro Durante, Martha Zavariz de Miranda, Myriam de Las Mercedes Salas Mellado
Published 2011-12-01

Geostatistics applied to swine facilities equipped with evaporative cooling system

by Paulo G. de Abreu, Osmar A. Dalla Costa, Vivian Feddern, Nelson Morés, Arlei Coldebella, Clóvis M. C. Ramos

Egg quality assessment at different storage conditions, seasons and laying hen strains

by Vivian Feddern, Marina Celant De Prá, Rúbia Mores, Rodrigo da Silveira Nicoloso, Arlei Coldebella, Paulo Giovanni de Abreu

Ractopamine supplementation improves leanness and carcass yield, minimally affecting pork quality in immunocastrated pigs

by Osmar Antonio Dalla Costa, Vivian Feddern, Natalia Bortoleto Athayde, Naiana Einhardt Manzke, Roberto de Oliveira Roça, Letícia dos Santos Lopes, Gustavo Julio Mello Monteiro de Lima