Showing
1 - 10
results of
10
for search '
Y. Erwanto
'
Skip to content
Home
High Impact Articles
Search Options
UiTM Open Access
Search by UiTM Scopus
Advanced Search
Search by Category
Discovery Service
Sources
Jawi Collection
UiTM Journals
List UiTM Journal in IR
Statistic
About
Open Access
Creative Commons Licenses
COKI | Malaysia Open Access
Report Technical
User Guide
Contact Us
Search Tips
FAQs
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Author
Y. Erwanto
Showing
1 - 10
results of
10
for search '
Y. Erwanto
'
, query time: 0.27s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Identification of Goat Skin and Pig Skin as the Raw Material of Rambak Using PCR-RFLP Method
by
D. Triasih
,
Y
.
Erwanto
,
N. A. Fitrianto
Published 2020-12-01
Get full text
Article
2
Gelatin Properties of Goat Skin Produced by Calcium Hydroxide as Curing Material
by
M. I. Said
,
S. Triatmojo
,
Y
.
Erwanto
,
A. Fudholi
Published 2011-12-01
Get full text
Article
3
PCR-RFLP Using BseDI Enzyme for Pork Authentication in Sausage and Nugget Products
by
Y
.
Erwanto
,
M.Z. Abidin
,
A. Rohman
,
Sismindari
Published 2011-04-01
Get full text
Article
4
Improvement of Bovine Split Hide Gelatin Quality by Addition of Soy Protein Isolate Using Transglutaminase Enzyme
by
D. Wulandari
,
Y
.
Erwanto
,
Y. Pranoto
,
Rusman Rusman
,
R. Yuliatmo
Published 2019-11-01
Get full text
Article
5
Hydrolyzation of duck meat protein using Bacillus cereus TD5B protease, pepsin, trypsin and their potency as an angiotensin converting enzyme inhibitor
by
A. Winarti
,
F. Rahmawati
,
N. A. Fitriyanto
,
J. Jamhari
,
Y
.
Erwanto
Published 2019-09-01
Get full text
Article
6
COMPARATIVE STUDY ON ANGIOTENSIN CONVERTING ENZYME INHIBITORY ACTIVITY OF HYDROLYSATE OF MEAT PROTEIN OF INDONESIAN LOCAL LIVESTOCKS
by
Jamhari
,
L. M. Yusiati
,
E. Suryanto
,
M. N. Cahyanto
,
Y
.
Erwanto
,
M. Muguruma
Published 2013-03-01
Get full text
Article
7
COMPARATIVE STUDY ON ANGIOTENSIN CONVERTING ENZYME INHIBITORY ACTIVITY OF HYDROLYSATE OF MEAT PROTEIN OF INDONESIAN LOCAL LIVESTOCKS
by
J. Jamhari
,
L.M. Yusiati
,
E. Suryanto
,
M.N. Cahyanto
,
Y
.
Erwanto
,
M. Muguruma
Published 2014-10-01
Get full text
Article
8
PURIFICATION OF ANGIOTENSIN CONVERTING ENZYME INHIBITORY PEPTIDE DERIVED FROM KACANG GOAT MEAT PROTEIN HYDROLYSATE
by
J. Jamhari
,
L.M. Yusiati
,
E. Suryanto
,
M.N. Cahyanto
,
Y
.
Erwanto
,
M. Muguruma
Published 2014-10-01
Get full text
Article
9
Maja Fruit Extracts Inhibit Escherichia coli, Reduce Fly Larvae Population, and Ammonia Emission of Chicken Excreta
by
B. L. Syaefullah
,
Y
.
Erwanto
,
Wihandoyo
,
Muhlisin
,
R. A. Prasetyo
,
N. Kurniawati
,
N. A. Fitriyanto
Published 2020-12-01
Get full text
Article
10
Extraction of Collagen from the Skin of Kacang Goat and Production of Its Hydrolysate as an Inhibitor of Angiotensin Converting Enzyme
by
T. R. Hakim
,
A. Pratiwi
,
Jamhari Jamhari
,
N. A. Fitriyanto
,
Rusman Rusman
,
M. Z. Abidin
,
D. N. Matulessy
,
Y
.
Erwanto
Published 2021-06-01
Get full text
Article
Search Tools:
Get RSS Feed
—
Email this Search
Loading...