Health and Nutrition Studies Related to Cereal Biodiversity: A Participatory Multi-Actor Literature Review Approach

Health and Nutrition Studies Related to Cereal Biodiversity: A Participatory Multi-Actor Literature Review Approach

Recently, a large and growing body of literature has investigated the health potential of different wheat species. In particular, a considerable number of studies dealing with nutritional aspects has grown up around the theme of the recovery of ancient wheat varieties (species that have remained unc...

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Bibliographic Details
Main Authors: Francesco Sofi, Monica Dinu, Giuditta Pagliai, Leonardo Cei, Giovanna Sacchi, Stefano Benedettelli, Gianluca Stefani, Edneia Gagliardi, Paola Tosi, Riccardo Bocci, Bettina Bussi, Giuseppe de Santis, Ismael Rodriguez y Hurtado, Patrick de Kochko, Pierre Riviere, María Carrascosa-García, Ignacio Martínez
Format: Article
Language:English
Published: MDPI AG 2018-09-01
Series:Nutrients
Subjects:
cereal biodiversity
ancient grains
whole grains
metabolic syndrome
gluten-related disorders
inflammatory parameters
participatory multi-actor approach
Online Access:http://www.mdpi.com/2072-6643/10/9/1207

Internet

http://www.mdpi.com/2072-6643/10/9/1207

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