Dragee product based on sunflower
The sunflower kernel is rich in valuable nutritive compounds so it is suitable as a raw material for production of confectionery products. In this paper we evaluated the technological characteristics of the confectionery sunflower kernel with the aim of obtaining dragee products, and determining the...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Faculty of Technology, Novi Sad
2003-01-01
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Series: | Acta Periodica Technologica |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/1450-7188/2003/1450-71880334013P.pdf |