Recovery of olfactory capacity following a COVID-19 infection

Recovery of olfactory capacity following a COVID-19 infection

The loss of the sense of smell related to COVID-19 is not irreversible. It appears to last between eight and nine days on average, but can go on for several weeks for some patients. In order to help with the optimal recovery of your sense of smell and avoid qualitative disorders that sometimes aris...

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Main Authors: Sophie Tempere, Gilles Sicard, Gilles de Revel
Format: Article
Language:deu
Published: International Viticulture and Enology Society 2020-07-01
Series:IVES Technical Reviews
Online Access:https://ives-technicalreviews.eu/article/view/3986
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spelling doaj-1df0f94a3c6545638570a591dde74b782020-11-25T03:45:02ZdeuInternational Viticulture and Enology SocietyIVES Technical Reviews2680-49052020-07-0110.20870/IVES-TR.2020.3986Recovery of olfactory capacity following a COVID-19 infectionSophie Tempere0Gilles Sicard1Gilles de Revel2Univ. Bordeaux, Unité de recherche Œnologie, EA 4577, USC 1366 INRAE, ISVV, Villenave d’Ornon, FranceAix-Marseille Université, CNRS, UMR 7259, Marseille, FranceUniv. Bordeaux, Unité de recherche OEnologie, EA 4577, USC 1366 INRAE, ISVV, 33882 Villenave d'Ornon The loss of the sense of smell related to COVID-19 is not irreversible. It appears to last between eight and nine days on average, but can go on for several weeks for some patients. In order to help with the optimal recovery of your sense of smell and avoid qualitative disorders that sometimes arise after a period of anosmia, it is possible to train using simple exercises. However, the exercise protocols must be suited to the way in which the virus acts on the olfactory system by tapping into the specific skills of wine professionals. https://ives-technicalreviews.eu/article/view/3986
collection DOAJ
language deu
format Article
sources DOAJ
author Sophie Tempere
Gilles Sicard
Gilles de Revel
spellingShingle Sophie Tempere
Gilles Sicard
Gilles de Revel
Recovery of olfactory capacity following a COVID-19 infection
IVES Technical Reviews
author_facet Sophie Tempere
Gilles Sicard
Gilles de Revel
author_sort Sophie Tempere
title Recovery of olfactory capacity following a COVID-19 infection
title_short Recovery of olfactory capacity following a COVID-19 infection
title_full Recovery of olfactory capacity following a COVID-19 infection
title_fullStr Recovery of olfactory capacity following a COVID-19 infection
title_full_unstemmed Recovery of olfactory capacity following a COVID-19 infection
title_sort recovery of olfactory capacity following a covid-19 infection
publisher International Viticulture and Enology Society
series IVES Technical Reviews
issn 2680-4905
publishDate 2020-07-01
description The loss of the sense of smell related to COVID-19 is not irreversible. It appears to last between eight and nine days on average, but can go on for several weeks for some patients. In order to help with the optimal recovery of your sense of smell and avoid qualitative disorders that sometimes arise after a period of anosmia, it is possible to train using simple exercises. However, the exercise protocols must be suited to the way in which the virus acts on the olfactory system by tapping into the specific skills of wine professionals.
url https://ives-technicalreviews.eu/article/view/3986
work_keys_str_mv AT sophietempere recoveryofolfactorycapacityfollowingacovid19infection
AT gillessicard recoveryofolfactorycapacityfollowingacovid19infection
AT gillesderevel recoveryofolfactorycapacityfollowingacovid19infection
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