Micronutrient Supplement Use and Diet Quality in University Students

Micronutrient Supplement Use and Diet Quality in University Students

Many national and international public health organisations recommend achieving nutrient adequacy through consumption of a wide variety of nutritious foods. Despite this, dietary supplement sales continue to increase. Understanding the characteristics of micronutrient supplement users and the relati...

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Bibliographic Details
Main Authors: Adam R. Wiltgren, Alison O. Booth, Gunveen Kaur, Sara Cicerale, Kathleen E. Lacy, Maree G. Thorpe, Russell S. J. Keast, Lynn J. Riddell
Format: Article
Language:English
Published: MDPI AG 2015-02-01
Series:Nutrients
Subjects:
micronutrient supplements
diet quality
university students
dietary guidelines
Online Access:http://www.mdpi.com/2072-6643/7/2/1094

Internet

http://www.mdpi.com/2072-6643/7/2/1094

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