PENGARUH PEMBERIAN PROBIOTIK KOMERSIL TERHADAP BOBOT TELUR, PERSENTASE ALBUMIN DAN KUNING TELUR AYAM HASIL PERSILANGAN (GRADING UP)
The purpose of this research were (1) to study the effect of different commercial probiotics on egg weight, albumin percentage, and yolk percentage of crossbreed chicken (cross between male Lohman and native chicken), (2) to determine the commercials probiotics that can give the best influence on eg...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Jurusan Peternakan
2020-03-01
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Series: | Jurnal Ilmiah Peternakan Terpadu |
Subjects: | |
Online Access: | https://jurnal.fp.unila.ac.id/index.php/JIPT/article/view/3824/2797 |