Aktivitas Antimikroba Khamir Asal Dadih (susu kerbau fermentasi) Terhadap Beberapa Bakteri Patogen
Antimicroba activity of yeast dadih (buffalo milk fermentation) origin on pathogenic bacteria ABSTRACT. Research was carried out to study the effect of antimicrobial activity of yeast found in dadih. Yeasts chosen were isolated from dadih (traditionally buffalo milk fermentation). The objective is...
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| Format: | Article |
| Language: | English |
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Syiah Kuala University
2010-04-01
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| Series: | Jurnal Agripet |
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| Online Access: | http://jurnal.unsyiah.ac.id/agripet/article/view/633 |