The Role of Dietitian in Improving Energy and Protein Intake in Traumatic Brain Injury Patients Admitted to the Neurosurgical Intensive Care Unit

The Role of Dietitian in Improving Energy and Protein Intake in Traumatic Brain Injury Patients Admitted to the Neurosurgical Intensive Care Unit

Introduction:Early and sufficient nutritional support is vital to improve outcomes in patients with traumatic brain injury. This study aims to determine the effects of dietitian involvementin the nutritional and clinical outcomes inpatients with traumatic brain injuries admitted tothe neurosurgical...

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Bibliographic Details
Main Authors: Fatemeh Ramezani Kapourchali, Ali Malekshahi Moghadam, Anoush Dehnadi Moghadam, Shahrokh Yousefzadeh-Chabok, Fatemeh Toorang, Mohammad Hassan Javanbakht, Sara Ramezani
Format: Article
Language:English
Published: Guilan University of Medical Sciences 2019-11-01
Series:Iranian Journal of Neurosurgery
Subjects:
dietitians
enteral tube feeding
intensive care unit
nutritional and clinical assessments
traumatic brain injury
Online Access:http://irjns.org/article-1-173-en.html

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http://irjns.org/article-1-173-en.html

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