Chemometric analysis of metal contents in different types of chocolates

The relationships between the contents of various metals (Cu, Ni, Pb and Al) in 38 different milk chocolate samples were studied using a chemometric approach. The chemometric expressions were generated using a training set of 25 chocolate samples and the predictive ability of the resulting...

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Bibliographic Details
Main Authors: Jevrić Lidija R., Podunavac-Kuzmanović Sanja O., Švarc-Gajić Jaroslava V., Kovačević Strahinja Z.
Format: Article
Language:English
Published: Faculty of Technology, Novi Sad 2014-01-01
Series:Acta Periodica Technologica
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/1450-7188/2014/1450-71881445129J.pdf