Chemometric analysis of metal contents in different types of chocolates
The relationships between the contents of various metals (Cu, Ni, Pb and Al) in 38 different milk chocolate samples were studied using a chemometric approach. The chemometric expressions were generated using a training set of 25 chocolate samples and the predictive ability of the resulting...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Faculty of Technology, Novi Sad
2014-01-01
|
Series: | Acta Periodica Technologica |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/1450-7188/2014/1450-71881445129J.pdf |