Food production in solidarity economy: an issue that goes beyond laws

Abstract Food production within the context of solidarity economy is an alternative way to offer employment and income for a significant part of the Brazilian population. The purpose of this study was to carry out a business diagnosis in order to evaluate the facilities, the production process and h...

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Bibliographic Details
Main Authors: Simone WESCHENFELDER, Bruna de OLIVEIRA, Luiza Barth BAGATINI, Micheli SAUERESSIG, Cecília Colling WILHELM, André Luciano VIANA
Format: Article
Language:English
Published: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2016-01-01
Series:Food Science and Technology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612016005008104&lng=en&tlng=en