COMPARATIVE EVALUATION OF ANTIOXIDANT ACTIVITY IN SEVERAL PERENNIAL ONION
Evaluation of biochemical characteristics of 8 perennial Allium species is achieved (A. ramosum, A. caeruleum, A. erubescens, A. obliquum, A. moly, A. aflatunense, A. oreophilum and A.ursinum). High nutritional significance of separate decorative species is demonstrated. A. caeruleum is shown to be...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2018-12-01
|
Series: | Ovoŝi Rossii |
Subjects: | |
Online Access: | https://www.vegetables.su/jour/article/view/635 |