The Effects of Temperature on the Quality and Storage Stalibity of Sweet Potato (<i>Ipomoea batatas</i> L. [Lam]) Grown in Central Europe

The Effects of Temperature on the Quality and Storage Stalibity of Sweet Potato (<i>Ipomoea batatas</i> L. [Lam]) Grown in Central Europe

The research focuses on the effects of temperature on the quality and storage stability of sweet potato (<i>Ipomoea batatas</i> L. [Lam]). It is based on the results of a field experiment conducted between 2015–2017 in Żyznów (49°49′ N, 21°50′ E). The experimental factors were: storage t...

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Bibliographic Details
Main Authors: Barbara Krochmal-Marczak, Barbara Sawicka, Barbara Krzysztofik, Honorata Danilčenko, Elvyra Jariene
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Agronomy
Subjects:
sweet potato
storage
weight loss
starch
total sugar
storage losses
Online Access:https://www.mdpi.com/2073-4395/10/11/1665

Internet

https://www.mdpi.com/2073-4395/10/11/1665

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