Changes in Dietary Behaviours during the COVID-19 Outbreak Confinement in the Spanish COVIDiet Study

Changes in Dietary Behaviours during the COVID-19 Outbreak Confinement in the Spanish COVIDiet Study

The aim of this study was to evaluate whether dietary behaviours of the Spanish adult population were changed during the COVID-19 outbreak confinement. For that purpose, an online questionnaire, based on 44 items including socio-demographic data, Mediterranean diet (MedDiet) Adherence Screener (MEDA...

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Bibliographic Details
Main Authors: Celia Rodríguez-Pérez, Esther Molina-Montes, Vito Verardo, Reyes Artacho, Belén García-Villanova, Eduardo Jesús Guerra-Hernández, María Dolores Ruíz-López
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Nutrients
Subjects:
dietary behaviours
COVID-19
confinement
Mediterranean diet
olive oil
vegetables
Online Access:https://www.mdpi.com/2072-6643/12/6/1730

Internet

https://www.mdpi.com/2072-6643/12/6/1730

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