Compositional Study for Improving Wheat Flour with Functional Ingredients

<p><em>Helianthus tuberosus</em> L. is cultivated widely across for its edible tuber. As a source of inulin with aperient, cholagogue and tonic effects, its tubers have been used for the treatment of diabetes. Also, the leaves of <em>Helianthus tuberosus</em> L. show an...

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Bibliographic Details
Main Authors: Livia Apostol, Mona Elena Popa, Gabriel Mustăţea
Format: Article
Language:English
Published: AcademicPres 2015-11-01
Series:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology
Subjects:
Online Access:http://journals.usamvcluj.ro/index.php/fst/article/view/11625