Identifying Policy Best-Practices to Support the Contribution of Aquatic Foods to Food and Nutrition Security

The relationship between aquatic foods and food nutrition and security is increasingly recognised in policy and practice, yet many governance instruments do not acknowledge or support this important connection. The most effective policy approaches to support the link between these sectors, or ‘best...

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Bibliographic Details
Main Authors: Anna K. Farmery, Amy White, Edward H. Allison
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/10/7/1589