Proposal of a Bioregional Strategic Framework for a Sustainable Food System in Sicily

The alignment of food systems with the Sustainable Development Goals (SDGs) is generally envisaged to make a positive impact on sustainability. This paper outlines some critical environmental and socio-economic indicators for Sicily in order to compare and explore the outcomes of two juxtaposing key...

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Bibliographic Details
Main Authors: Paolo Guarnaccia, Silvia Zingale, Alessandro Scuderi, Ezio Gori, Vincenzo Santiglia, Giuseppe Timpanaro
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/10/10/1546