OXIDATIVE EFFECTS OF DIFFERENT DIETARY FATS ON MOUSE DNA DETECTED BY COMET ASSAY

Here we report on the introduction of the Comet assay for the in vivo testing of oxidative effects of different polyunsaturated dietary fats on mouse nuclear DNA. Five groups of mice were fed with the diet of the same composition but with different fat supplementation: 1st group - oleic acid rich...

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Bibliographic Details
Main Authors: Romana Marinšek Logar, Karl Salobir
Format: Article
Language:English
Published: Faculty of Agrobitechnical Sciences Osijek 2000-06-01
Series:Poljoprivreda
Subjects:
DNA
Online Access:http://poljoprivreda.pfos.hr/upload/publications/18_MARINSEK.pdf