NUTRITION LEVEL AND PHYSICAL QUALITY OF BALI BEEF ACCORDING TO THE SEX AND AGE OF CATTLE

This research aims were to measure nutrition level and the physical quality of bali beef according to the age and sex of cattle. A total of 60 bali beef samples have been examined, consisting of 30 male and 30 female, in which they were divided into six age groups. The parameters of quality and nutr...

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Bibliographic Details
Main Authors: Kadek Karang Agustina, I Made Ricky Dwi Cahya, Gusti Made Widyantara, Ida Bagus Ngurah Swacita, Anak Agung Gde Oka Dharmayudha, Mas Djoko Rudyanto
Format: Article
Language:Indonesian
Published: Faculty of Veterinary Medicine, University of Udayana 2017-08-01
Series:Buletin Veteriner Udayana
Online Access:https://ojs.unud.ac.id/index.php/buletinvet/article/view/31412