Household Milk consumption and Its Socio-economic Associates in West Azarbayejan Province, North-west Iran

Background and Objectives: According to the available evidence, consumption of milk and other dairy products among Iranians is far less than recommendations. The share of different milks (i.e., traditionally vs. industrially processed) and its associated variables are, however, neither consistent no...

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Bibliographic Details
Main Authors: Fatemeh Esfarjani, Fatemeh Mohammadi-nasrabadi, Roshanak Roustaee, Marjan Khalafi, Haleh Alikhanian, Sakineh Nouri-Saeidlou, Alireza Abadi, Zinat Kamali, Zohreh Hajimirsadeghi, Azadeh Davari, Arash Rashidi
Format: Article
Language:English
Published: Shahid Beheshti University of Medical Sciences 2015-06-01
Series:Nutrition and Food Sciences Research
Subjects:
Online Access:http://nfsr.sbmu.ac.ir/browse.php?a_code=A-10-412-1&slc_lang=en&sid=1