Impact of Cash Transfer on Food Security: A Review

by Fatemeh Mohammadi-Nasrabadi
Published 2016-04-01

A quasi‐experimental study on the effect of health and food safety training intervention on restaurant food handlers during the COVID‐19 pandemic

by Fatemeh Mohammadi‐Nasrabadi, Yeganeh Salmani, Fatemeh Esfarjani
Published 2021-07-01

A Mixed-Method Study on COVID-19 Prevention in Iranian Restaurants

by Fatemeh Mohammadi-Nasrabadi, Yeganeh Salmani, Nasrin Broumandnia, Fatemeh Esfarjani
Published 2021-01-01

An evaluation of four years implementation of national nutrition and food security policy in Iran: Lessons learned

by Behzad Damari, Zahra Abdollahi, Mona Pourghaderi, Fatemeh Mohammadi-Nasrabadi
Published 2020-01-01

Systematic review of zinc biochemical indicators and risk of coronary heart ‎disease

by Maryam Hashemian, Hossein Poustchi, Fatemeh Mohammadi-Nasrabadi, Azita Hekmatdoost
Published 2015-11-01

Analysis for policy to overcome barriers to reducing the prevalence of vitamin a deficiency among children (15–23 months) in Iran

by Golnaz Rajaeieh, Amirhossein Takian, Naser Kalantari, Fatemeh Mohammadi-Nasrabadi
Published 2021-06-01

Socio-economic Differences in Dietary Intakes: The Comprehensive Study on Household Food Consumption Patterns and Nutritional Status of I.R. Iran

by Morteza Abdollahi, Fatemeh Mohammadi-Nasrabadi, Anahita Houshiarrad, Masumeh Ghaffarpur, Delaram Ghodsi, Naser Kalantari
Published 2014-09-01

Socioeconomic determinants of excess weight and central obesity among Iranian women: Application of information, motivation, and behavioral skills model

by Maryam Mohammadi-Nasrabadi, Roya Sadeghi, Abbas Rahimiforushani, Fatemeh Mohammadi-Nasrabadi, Davoud Shojaeizadeh, Ali Montazeri
Published 2019-01-01

Structural equation modeling analysis of Iranian women’s food consumption: influence of socio-demographic characteristics and the Information, Motivation, and Behavioral skills Mod...

by Maryam MOHAMMADI-NASRABADI, Roya SADEGHI, Abbas RAHIMI-FORUSHANI, Fatemeh MOHAMMADI-NASRABADI, Davoud SHOJAEIZADE, Ali MONTAZERI

Policy challenges of food advertisements from the viewpoints of Stakeholders: A qualitative study

by Fatemeh Mohammadi‐Nasrabadi, Yeganeh Salmani, Seyed Mohsen Banihashemi, Arezoo Haghighian Roudsari, Azizollaah Zargaraan, Fatemeh Esfarjani
Published 2020-04-01

Iron and Vitamin C Co-Supplementation Increased Serum Vitamin C Without Adverse Effect on Zinc Level in Iron Deficient Female Youth

by Mohammad Reza Khoshfetrat, Sima Mortazavi, Tirang Neyestani, Mohammad Reza Mahmoodi, Nahid Zerafati-Shoae, Fatemeh Mohammadi-Nasrabadi
Published 2014-01-01

Do Iranian Female-headed Households Have Lower Socio-economic and Nutritional Status Compared to Male-headed ones?

by Fatemeh Mohammadi-Nasrabadi, Morteza Abdolahi, Delaram Ghodsi, Anahita Hoshiar-Rad, Vahab Rezvani, Ma’someh Ghafarpour, Naser Kalantari
Published 2015-04-01

Evaluating the rancidity and quality of discarded oils in fast food restaurants

by Fatemeh Esfarjani, Khadijeh Khoshtinat, Aziz Zargaraan, Fatemeh Mohammadi‐Nasrabadi, Yeganeh Salmani, Zahra Saghafi, Hedayat Hosseini, Manochehr Bahmaei
Published 2019-07-01

Home Food Safety Practice and Household Food Insecurity: A Structural Equation Modeling Approach

by Fatemeh ESFARJANI, Hedayat HOSSEINI, Ramin KHAKSAR, Roshanak ROUSTAEE, Haleh ALIKHANIAN, Marjan KHALAFI, Amin MOUSAVI KHANEGHAH, Fatemeh MOHAMMADI-NASRABADI
Published 2019-10-01

Global overview of dietary outcomes and dietary intake assessment methods in maritime settings: a systematic review

by Fereshteh Baygi, Fatemeh Mohammadi-Nasrabadi, Birgit-Christiane Zyriax, Olaf Chresten Jensen, Despena Andrioti Bygvraa, Marcus Oldenburg, Jesper Bo Nielsen
Published 2021-08-01

Household Milk consumption and Its Socio-economic Associates in West Azarbayejan Province, North-west Iran

by Fatemeh Esfarjani, Fatemeh Mohammadi-nasrabadi, Roshanak Roustaee, Marjan Khalafi, Haleh Alikhanian, Sakineh Nouri-Saeidlou, Alireza Abadi, Zinat Kamali, Zohreh Hajimirsadeghi, Azadeh Davari, Arash Rashidi
Published 2015-06-01

Economic Inequality in Healthy and Junk Foods Consumption and its determinants in Children and Adolescents: the CASPIAN- IV Study

by Kumars Pourrostami, Mostafa Qorbani, Ramin Heshmat, Fatemeh Mohammadi-Nasrabadi, Shirin Djalalinia, Ali Sheidaei, Mohammad Esmaeil Motlagh, Gelayol Ardalan, Armita Mahdavi-Gorabi, Morteza Mansourian, Roya Kelishadi
Published 2019-04-01