Use of Narbonne vetch grain (Vicia narbonensis) in Charolaise bull feeding: effect on in vitam and post mortem performances and on quality of meat

The addition of Narbonne vetch grain in the diet of 20 Charolaise bulls (420 ± 44 BW), during the finishing period (100 days), was investigated to study the effects on in vitam and post mortem performances and on quality of meat. No significant differences for ADWG (“Vetch&r...

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Bibliographic Details
Main Authors: B. Pecorino, L. Sanzarello, R. Ordile, S. Vasi, M. Cavallaro, V. Chiofalo
Format: Article
Language:English
Published: Taylor & Francis Group 2010-04-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://www.aspajournal.it/index.php/ijas/article/view/1529