Micronutrient Food Supplements in Patients with Gastro-Intestinal and Hepatic Cancers

Micronutrient Food Supplements in Patients with Gastro-Intestinal and Hepatic Cancers

Colorectal carcinogenesis is the second most common cause of mortality across all types of malignancies, followed by hepatic and stomach cancers. Chemotherapy and radiotherapy are key approaches to treating cancer patients, but these carry major concerns, such as a high risk of side effects, poor ac...

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Bibliographic Details
Main Authors: Waqas Alam, Hammad Ullah, Cristina Santarcangelo, Alessandro Di Minno, Haroon Khan, Maria Daglia, Carla Renata Arciola
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:International Journal of Molecular Sciences
Subjects:
micronutrients
gastrointestinal cancer
hepatic cancer
cancer therapy
molecular mechanisms
Online Access:https://www.mdpi.com/1422-0067/22/15/8014

Internet

https://www.mdpi.com/1422-0067/22/15/8014

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