NMR, RP-HPLC-PDA-ESI-MS<sup>n</sup>, and RP-HPLC-FD Characterization of Green and Oolong Teas (<i>Camellia sinensis</i> L.)

NMR, RP-HPLC-PDA-ESI-MS<sup>n</sup>, and RP-HPLC-FD Characterization of Green and Oolong Teas (<i>Camellia sinensis</i> L.)

Untargeted (NMR) and targeted (RP-HPLC-PDA-ESI-MS<sup>n</sup>, RP-HPLC-FD) analytical methodologies were used to determine the bioactive components of 19 tea samples, characterized by different production processes (common tea and GABA tea), degrees of fermentation (green and oolong teas...

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Bibliographic Details
Main Authors: Anatoly P. Sobolev, Arianna Di Lorenzo, Simone Circi, Cristina Santarcangelo, Cinzia Ingallina, Maria Daglia, Luisa Mannina
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Molecules
Subjects:
green and oolong teas
bioactive metabolites
targeted and untargeted analyses
Online Access:https://www.mdpi.com/1420-3049/26/17/5125

Internet

https://www.mdpi.com/1420-3049/26/17/5125

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