Analysis of spelt variability (Triticum spelta L.) grown in different conditions of Serbia by organic conditions

The objective of this study was to examine the effect of the variety, locality and year on the morphological and productive parameters of the spelt wheat obtained in the organic production system. Four spelt varieties were grown at three agroecological environment (Pančevo, Bogdanica and...

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Bibliographic Details
Main Authors: Ugrenović Vladan, Bodroža-Solarov Marija, Pezo Lato, Đisalov Jovana, Popović Vera, Marić Boško, Filipović Vladimir
Format: Article
Language:English
Published: Serbian Genetics Society 2018-01-01
Series:Genetika
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0534-0012/2018/0534-00121802635U.pdf
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Summary:The objective of this study was to examine the effect of the variety, locality and year on the morphological and productive parameters of the spelt wheat obtained in the organic production system. Four spelt varieties were grown at three agroecological environment (Pančevo, Bogdanica and Zlatar), in southeast Europe, Serbia. They are used in order to determine general adaptability in different environment in three years trial (2014-2016). Analysis of the selected production parameters of spelt wheat, according to variety, locality and year, were conducted by the Principal Component Analysis (PCA). The PCA of the presented data explained that the first two components accounted 86.02% of the total multivariance in the eleven variable factor space. The results showed that the highest values of a number of plants, number of stems, number of spikes, plant height,the number of grains in the spikes, weight of grains per spike, yield of above ground biomass, harvest index and yield of hulled grain were observed for the crops grown in Pančevo, regardless of the spelt wheat variety and year. The samples grown in Bogdanica showed to be very sensitive to the spelt wheat variety, in terms of hull index value. The highest value of mortality stems has been found in Zlatar, regardless of the spelt wheat variety, or the year. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. III46005]
ISSN:0534-0012
1820-6069