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Marić Boško
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Marić Boško
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Marić Boško
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1
Influence of different extrusion temperatures on the stability of ellagic acid from raspberry seeds
by
Marić
Boško
D.
,
Bodroža-Solarov Marija I.
,
Ilić Nebojša M.
,
Kojić Jovana S.
,
Krulj Jelena A.
Published 2018-01-01
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Article
2
Analysis of spelt variability (Triticum spelta L.) grown in different conditions of Serbia by organic conditions
by
Ugrenović Vladan
,
Bodroža-Solarov Marija
,
Pezo Lato
,
Đisalov Jovana
,
Popović Vera
,
Marić
Boško
,
Filipović Vladimir
Published 2018-01-01
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Article
3
A business model in agricultural production in Serbia, developing towards sustainability
by
Zečević Mila
,
Pezo Lato
,
Bodroža-Solarov Marija
,
Brlek Tea
,
Krulj Jelena
,
Kojić Jovana
,
Marić
Boško
Published 2019-01-01
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Article
4
Comparative study on the physico-chemical, textural and thermal properties of instant porridges based on spelt and oats
by
Šimurina Olivera D.
,
Filipčev Bojana V.
,
Marić
Boško
D.
,
Cvetković Biljana R.
,
Bodroža-Solarov Marija I.
Published 2018-01-01
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Article
5
Physico-chemical properties of corn-based snack fortified with raspberry seeds
by
Perović Jelena N.
,
Marić
Boško
D.
,
Teslić Nemanja V.
,
Kojić Jovana S.
,
Krulj Jelena A.
,
Filipčev Bojana V.
,
Ilić Nebojša M.
,
Solarov-Bodroža Marijai
Published 2019-01-01
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Article
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