The prospects of African yam bean: past and future importance

African yam bean (AYB) is an underutilised legume indigenous to West and East Africa with nutritional content comparable to other commonly consumed legumes. The nutrient density of the crop makes it a viable food crop for ameliorating the challenges of malnutrition faced in many developing countries...

Full description

Bibliographic Details
Main Authors: Toyosi T. George, Anthony O. Obilana, Samson A. Oyeyinka
Format: Article
Language:English
Published: Elsevier 2020-11-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S240584402032301X