Frog meat microbiota (Lithobates catesbeianus) used in infant food

Frog meat microbiota (Lithobates catesbeianus) used in infant food

Captive breeding of bullfrog (Lithobates catesbeianus) is of great economic potential, mainly for its thighs and leather. The nutritional quality of frog meat includes properly balanced amino acids with a protein profile of high biological value, low fat and low cholesterol, and high digestibility d...

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Bibliographic Details
Main Authors: Eliane Rodrigues, José Teixeira de Seixas Filho, Silvia Conceição Reis Pereira Mello, Airton Antonio Castagna, Marcos Aurélio de Sousa, Ulisses Pereira Silva
Format: Article
Language:English
Published: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2014-03-01
Series:Food Science and Technology
Subjects:
preschool
food security
microbiological quality of food
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000100007&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000100007&lng=en&tlng=en

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