Beneficial effects of docosahexaenoic acid-enriched milk beverage intake on cognitive function in healthy elderly Japanese: A 12-month randomized, double-blind, placebo-controlled trial

Beneficial effects of docosahexaenoic acid-enriched milk beverage intake on cognitive function in healthy elderly Japanese: A 12-month randomized, double-blind, placebo-controlled trial

Recent approaches to the management of dementia have focused mainly on continual preventive treatment. In this study, we investigated whether intake of 297 mg docosahexaenoic acid (DHA) and 137 mg eicosapentaenoic acid (EPA) per day, which is a smaller amount than in previous reports, would maintain...

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Bibliographic Details
Main Authors: Takashi Ichinose, Masaharu Kato, Kentaro Matsuzaki, Yoko Tanabe, Nobuhiko Tachibana, Miwako Morikawa, Setsushi Kato, Shuuzo Ohata, Miho Ohno, Harumi Wakatsuki, Shahdat Hossain, Osamu Shido, Michio Hashimoto
Format: Article
Language:English
Published: Elsevier 2020-11-01
Series:Journal of Functional Foods
Subjects:
Docosahexaenoic acid
Short-term memory
Recall
Red blood cell plasma membrane
Clinical trial
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464620304199

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http://www.sciencedirect.com/science/article/pii/S1756464620304199

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