The use of Brazilian vegetable oils in nanoemulsions: an update on preparation and biological applications

ABSTRACT Vegetable oils present important pharmacological properties, which gained ground in the pharmaceutical field. Its encapsulation in nanoemulsions is considered a promising strategy to facilitate the applicability of these natural compounds and to potentiate the actions. These formulations of...

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Bibliographic Details
Main Authors: Lisiane Bajerski, Luana Roberta Michels, Letícia Marques Colomé, Eduardo André Bender, Rodrigo José Freddo, Fernanda Bruxel, Sandra Elisa Haas
Format: Article
Language:English
Published: Universidade de São Paulo
Series:Brazilian Journal of Pharmaceutical Sciences
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502016000300347&lng=en&tlng=en