Effect of daily gavage with a collagen hydrolysate containing calcitonin gene-related peptide (CGRP)-like molecules on plasma CGRP-levels in rats
Siki (Centroscymnus coelolepis) hydrolysates may contain calcitonin gene-related peptide (CGRP)-like molecules. These CGRP-like molecules have attracted attention from the food industry due to their promising applications in the field of functional foods. These CGRP-like molecules were purified and...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2012-10-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464612000758 |