Examination of nitrogenous compounds in Hungarian bio-musts

There has not been any research done on the musts from organic grapes. As a result of the special technologies in organic farming we can expect bio-musts to have a different quantitative and qualitative composition of nitrogen compounds from that of traditional musts. In our present essay we deal w...

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Bibliographic Details
Main Authors: M. Kállay, D. Nyitrainé Sárdy
Format: Article
Language:English
Published: University of Debrecen 2005-03-01
Series:International Journal of Horticultural Science
Subjects:
Online Access:https://ojs.lib.unideb.hu/IJHS/article/view/569