RELATION BETWEEN QUALITY TRAITS AND VALUE OF HALVES IN THE FATTENED PIGS PRODUCED FROM DOMESTIC AND IMPORTED PIGLETS
The research has been carried out on the fattened pigs carcasses of the groups A (n=86) and B (n=127). The fattened pigs of the A group were produced from the domestic piglets, acquired by crossing various breeds and hybrid parental lines, bred in the Republic of Croatia. The fattened pigs of the...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Faculty of Agrobitechnical Sciences Osijek
2000-06-01
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Series: | Poljoprivreda |
Subjects: | |
Online Access: | http://poljoprivreda.pfos.hr/upload/publications/22_DIKIC.pdf |