Engaging Secondary School Students in Food-Related Citizenship: Achievements and Challenges of A Multi-Component Programme

Global food security and sustainability, animal welfare, dietary health, and socially just relations of food production have become prominent societal issues. They are of particular concern for young people as their lives progress towards becoming independent consumers and citizens with the capacity...

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Bibliographic Details
Main Authors: Mat Jones, Narges Dailami, Emma Weitkamp, Richard Kimberlee, Debra Salmon, Judy Orme
Format: Article
Language:English
Published: MDPI AG 2012-05-01
Series:Education Sciences
Subjects:
Online Access:http://www.mdpi.com/2227-7102/2/2/77