Organic vs. Conventional Milk: Some Considerations on Fat-Soluble Vitamins and Iodine Content

The organic food market is considerably expanding all over the world, and the related dairy market represents its third most important sector. The reason lies in the fact that consumers tend to associate organic dairy products with positive perceptions: organic milk is eco- and animal-friendly, is n...

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Bibliographic Details
Main Authors: Pamela Manzi, Alessandra Durazzo
Format: Article
Language:English
Published: MDPI AG 2017-08-01
Series:Beverages
Subjects:
Online Access:https://www.mdpi.com/2306-5710/3/3/39