Effect of Zataria multiflora Boiss. Essential oil on the Behavior of Vibrio parahaemolyticus in Salted Fish

Effect of Zataria multiflora Boiss. Essential oil on the Behavior of Vibrio parahaemolyticus in Salted Fish

Background: Thyme (Zataria multiflora Boiss.) is one of the Iranian traditional spices and it has antimicrobial effect on the pathogenic bacteria which are agents for some current food borne intoxications. Objective: The aim of this study was to evaluate the antimicrobial activity of Zataria multifl...

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Bibliographic Details
Main Authors: AA Sari, A Akhondzadeh Basti, N Rokni, H Ebrahimzadeh Mousavi, M Soltani, H Gandomi, N Choobkar, A Khanjari, S Abbaszadeh
Format: Article
Language:English
Published: Institue of Medicinal Plants, ACECR 2010-12-01
Series:Journal of Medicinal Plants
Subjects:
zataria multiflora boiss.
essential oil
vibrio parahaemolyticus
salted fish
Online Access:http://jmp.ir/article-1-256-en.html

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http://jmp.ir/article-1-256-en.html

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