Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983

This study aims to assess the microbiological parameters and the chemical composition of 21 samples of stingless bee pollen (Melipona mandacaia) from two regions of Bahia, Brazil (João Dourado and Uibaí), with particular emphasis on the nutritional value, total phenols and flavonoids and fatty acids...

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Bibliographic Details
Main Authors: Marivalda Santa Bárbara, Cerilene Santiago Machado, Geni da Silva Sodré, Luís G. Dias, Leticia M. Estevinho, Carlos Alfredo Lopes de Carvalho
Format: Article
Language:English
Published: MDPI AG 2015-07-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/20/7/12525