Antimicrobial Performance of Two Different Packaging Materials on the Microbiological Quality of Fresh Salmon

Antimicrobial Performance of Two Different Packaging Materials on the Microbiological Quality of Fresh Salmon

In the present research the antimicrobial activity of two active packaging materials on the spoilage microbiota of fresh salmon fillets was tested. A PET-coated film (PET: Polyethylene Terephthalate) containing lysozyme and lactoferrin was tested in parallel with a carvacrol-coextruded multilayer fi...

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Bibliographic Details
Main Authors: Manuela Rollini, Tim Nielsen, Alida Musatti, Sara Limbo, Luciano Piergiovanni, Pilar Hernandez Munoz, Rafael Gavara
Format: Article
Language:English
Published: MDPI AG 2016-01-01
Series:Coatings
Subjects:
active packaging
carvacrol
coextrusion
lysozyme
lactoferrin
coating
salmon
Online Access:http://www.mdpi.com/2079-6412/6/1/6

Internet

http://www.mdpi.com/2079-6412/6/1/6

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