Weight Status and Attentional Biases Toward Foods: Impact of Implicit Olfactory Priming

Weight Status and Attentional Biases Toward Foods: Impact of Implicit Olfactory Priming

Objective: Numerous studies highlight the involvement of cognitive factors in the development and maintenance of obesity. We aimed to measure attentional biases (AB) toward foods (i.e., the individual tendency to automatically orient one’s attention toward food stimuli) in normal-weight (NW) individ...

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Bibliographic Details
Main Authors: Marine Mas, Marie-Claude Brindisi, Claire Chabanet, Sophie Nicklaus, Stéphanie Chambaron
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-08-01
Series:Frontiers in Psychology
Subjects:
obesity
attentional biases
priming
odors
cognition
overweight
Online Access:https://www.frontiersin.org/article/10.3389/fpsyg.2019.01789/full

Internet

https://www.frontiersin.org/article/10.3389/fpsyg.2019.01789/full

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