The role of carotenoids in the prevention and treatment of cardiovascular disease – Current state of knowledge
Cardiovascular diseases constitute a significant public health problem. It is estimated that they cause approx. 30% all deaths worldwide. Many factors are of importance for the development of cardiovascular diseases, with human nutrition being a modifiable risk factor. Many compounds are supplied wi...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2017-11-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464617305133 |