Taste sensitivity throughout age and the relationship with the sleep quality
Objective: The aim of the present study was to evaluate taste sensitivity and sleep pattern throughout age. Methods: Thirty-five male adults aged (25.05±0.71 years), and twenty- four older adults (68.92 ± 6.43 years) were selected and submitted to sleep evaluation (Pittsburgh...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Brazilian Association of Sleep and Latin American Federation of Sleep Societies
2020-01-01
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Series: | Sleep Science |
Subjects: | |
Online Access: | http://sleepscience.org.br/export-pdf/2703/v13n1a06.pdf |