Isolation and screening of d-limonene-resistant microorganisms Isolamento e seleção de microrganismos resistentes ao d-Limoneno

This study reports the isolation of microorganisms that are resistant to environment containing limonene, the most important residue in the citrus industry. For the isolation, samples collected from strategic places of a citrus processing plant (yellow water, entrance and exit of the bagasse tank, e...

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Bibliographic Details
Main Authors: Juliano Lemos Bicas, Gláucia Maria Pastore
Format: Article
Language:English
Published: Sociedade Brasileira de Microbiologia 2007-09-01
Series:Brazilian Journal of Microbiology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822007000300034